Rice Milk

Ingredients:

1. 4 tablespoons of rice
2. 2 tablespoons of Maple syrup ( optional)
3. 1100mls of filtered water
4. Love.

Directions:

In the Thermo mix I grind up rice for 10 seconds on speed 10. Add 500mls of water 18 minutes , 90 degrees, speed 3. Then I add the maple syrup and 600mls of water and do 4 minutes, speed 10. It will still be hot from previous process. I let it cool to room temperature and then pour it thru a fine sieve before refrigerating.